Vegepurge
Tonight I made "pizza" for the children, but of course it wasn't conventional, all-American glutenous frozen pizza: it was "Amy's" brand (a real brand), gluten-free, soy-free, dairy-free pizza, topped with all kinds of healthy and holistic toppings - a veritable potpourri of peppers and other green and red items from the proverbial organic garden.
Soon after I gave Daniel his pizza, he had procured a steak knife, and asked me, "Daddy, will you help me get all the vegetables off?"
(April 10, 2011)

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